Slow cooking is nearly twice as energy-efficient as conventional ovens, making it a cost-saving choice. Plus, it comes with a 2-year guarantee for peace of mind. Portions and cups are not the same Rice cookers always measure rice in cups, as it's a more straightforward way to work out rice-to-water ratios (eg one cup of white rice usually needs one cup of water). But cups are often much bigger than portions – one cup is 150-180g of rice, and Bupa recommends that 75g of rice is one portion. Rice-to-water ratios vary As you'll find from reading the instructions, rice cookers have varying requirements for rice-to-water ratios. Several of the models we tested had different ratios for the same types of rice. I’d always imagined slow cookers to be clunky and old fashioned, but the Vonshef is rather stylish. My kitchen is new and modern, and the slow cooker certainly doesn’t look out of place sitting on the work surface. It’s not too bulky to pop into a cupboard when I’m not going to be using it for a while though.

The slow cooker is pretty easy to clean. What I would say is don’t leave it too long before you wash it out though as it will be harder work. But with a good scrub the pot and lid come up nice and clean, ready for the next use. Results I used it to make a chilli. The sear and stew function meant it was easy to heat some oil and brown my mince first on the hob (the removable cooking pot is compatible with most hobs, with the exception of induction). Strong stainless steel construction with removable, ceramic inner pot and dishwasher safe glass lidThat depends on which rice cooker you're using. All should at least be able to cook white, basmati and brown/wholegrain rice; however, some can also cook other types, such as risotto or sushi rice. This Morphy Richards 1.5L Slow Cooker is an attractive slow cooker with a small footprint, so it is perfect for small kitchens and motorhomes. The most commented feature about this item is that it is perfect for two people – or a big meal for one if you’re feeling greedy! Reviewers often mention that it is easy to clean and simple to use. When selecting meat, look for the leanest cuts. Trim any visible fat from the meat because the slow cooking process will result in too much liquid in the form of fat.

In short... everything. Slow cooking food is healthy and tasty and it's not dangerous to leave your favourite foods simmering away. The Andrew James Slow Cooker in a stylish red design is both energy-efficient and practical. With a 3.5-litre capacity, it’s perfect for crafting delicious family meals. Made from stainless steel and ceramic materials, it’s durable and easy to clean, even in the dishwasher.They provide consistent and even cooking, extending the lifespan of the appliance and promoting safety with features like automatic shut-off. Furthermore, their programmable settings offer convenience, while their reduced heat generation is beneficial in warmer climates. What Makes an Energy-Efficient Slow Cooker? 1. Low Wattage Root vegetables and potatoes take longer to cook than meat and should be thinly sliced or placed near the sides or bottom of the cooking bowl, because of their starchy cellular structure. litre capacity with a maximum working capacity of 900ml – ideal if you’re cooking for one or rustling up a meal for family or friends. Generous 6.5 litre capacity with a maximum working capacity of 4.5 litres – perfect for large families, entertaining or batch cooking. I like that the Vonshef slow cooker has fast, slow and auto settings. The first time I used it, I fiddled around a bit too much and kept changing it from slow to fast. Now I set it to auto and let the cooker work out what to do. Cleaning the Vonshef slow cooker