The most common baked Kit Kat flavor is custard pudding, but it seems like there are even more flavors for fans to try out!

Our Japanese KitKats are crafted with premium matcha powder, bringing a touch of tradition to your taste buds. Close your eyes and let yourself be carried away by this refreshing combination that will awaken your senses and delight your palate.Embrace the positive vibes and savor success with Kit-Kat, the brand that stands by those who work hard and strive for their dreams! He wanted, as he put it, to make Kit Kats for grown-ups, like the Chocolatory Sublime Bitter, a long, cigarillo-like bar of 66 percent dark chocolate, packaged in black and gold. These different flavors make for excellent souvenirs — and even better midnight snacks — but here’s the thing, the more unique flavors can be tricky to get your hands on. The art direction on each tiny canvas is a marvel, featuring oil-painted landscapes, shiny-eyed squirrels, polar bears and swans — even the occasional camel. Whether you're a connoisseur of Japanese cuisine or simply seeking a unique and memorable snack experience, KitKat Ume Sake is the perfect choice.

A pinkish, fruity Kit Kat would have been a gamble almost anywhere else in the world, but in Japan, strawberry-flavored sweets were established beyond the status of novelties.Each bite is a perfect balance of creamy and crunchy, providing a unique and satisfying snacking experience.

If you’d like to taste some of these Kit Kat flavors for yourself, you can find them here in our Japanese Kit Kat collection! That aside, Nestle was clever enough to tap into the Japanese fondness for seasonal flavors and regional specialties, leading to a proliferation of different flavors.Hokkaido located way up North in Japan is known for many different fruits including the Yubari melon. Say, 30 minutes of thin-skinned peaches, or fat pink grapes, or strawberries, warmed from the sun, dipped into pools of sweetened condensed milk. Notable varieties include adzuki (red bean), [2] [16] beni imo (purple sweet potato), [2] [16] brown sugar syrup, [2] [16] matcha (green tea), [2] [17] and soy sauce. Indulge in the fusion of tradition and innovation with KitKat Ume Sake – a limited edition creation that celebrates the rich flavors of Japan in every bite. Shizuoka, where gnarly rhizomes with heart-shaped leaves have been cultivated for centuries on the Pacific Ocean, is known for its wasabi-flavored bars.

In Japan, Kit Kats were first licensed by the Japanese sweets company Fujiya, which capitalized on the chocolate’s general association with Britain and the West. Made with high-quality ingredients and a recipe that's been perfected over time, these KitKats offer a one-of-a-kind taste experience that you won't find anywhere else. Prepare to embark on a culinary adventure like never before as two Japanese legends come together in perfect harmony. Sake is an important part of Japanese culture and is often served at formal ceremonies and special occasions. The Kit Kat was first produced as a crisp, four-finger chocolate wafer bar in the 1930s, in Britain, by the chocolate manufacturer Rowntree’s.Despite all our differences, candy speaks to a fundamentally shared humanity; we like a lot of the same stuff. Crafted in Japan, these KitKats are made with the highest standards of quality and attention to detail. Whether you're a chocolate lover or simply looking to try something new, our dark chocolate KitKat from Japan is a must-try.